China Food Exporting Countries Report Corporate Ban

China Food Exporting Countries Report Corporate Ban China launches anti-virus control on imported meat-media comment-

As traces of -20 have been found, the Chinese authorities are introducing a new food import control system. In Chinese food companies, a special system for tracing the origin of products is being established. Chinese media reported that China requires a negative -20 nucleic acid test for imported meat products. In addition, the control of domestic food circulation is also strengthening. The National Health and Medical Care Commission and the State Council of the People's Republic of China require meat processing companies to establish a mechanism for tracking products and production. An absolute ban on the processing of livestock and poultry meat may violate animal quarantine rules or food safety standards. In addition to compulsory certificates and product verification at the time of import, imported meat products must also have a negative -20 nucleic acid test result before they can be produced.

China has experienced several cases where trace -20 virus was found on packaging or the product itself. In July, the Chinese authorities banned the import of meat from the Netherlands and shrimp from Ecuador. In June, they banned the import of chickens from American companies, where people were found to be infected. According to a Reuters report, the Chinese customs department subsequently began further inspections of all imported chicken and fresh products for the virus. These are new obstacles to the export of Russian food to the Celestial Empire. After all, China often bans the import of food from Europe simply because it has detected cases of infection among people in the country of origin. Bosch confirmed that the Chinese authorities have banned the import of meat from the four Littleborough barburrito largest meat processing plants in the Netherlands. According to Europeans, Beijing’s decision is related to the increase in -20 infections among workers in Dutch meat processing plants. Dutch government spokesman Eris van den Bosch confirmed that the Chinese authorities have banned the import of meat from the four largest meat processing plants in the Netherlands. According to Reuters, there are migrant workers in Scandinavia who work long distances, and they often live in cramped environments. These working conditions have triggered the coronavirus outbreak in many meat processing plants in the Netherlands, Germany, Spain, Italy and other countries. China has suspended imports of pork from Germany. In the largest meat processing plant, the coronavirus has infected more than 1,001 workers. . The losses suffered by exporting countries due to the ban on food exports to China can be measured in billions of dollars. After all, the supply of pork from the Netherlands to China alone is estimated to exceed US$300 million,-said a representative of the Dutch government. But in principle, the risk of such transfer cannot be ruled out. After all, the coronavirus can last a long time at low temperatures. Residents of the importing country are likely to be targets of import -20. In addition, China has recorded cases of contamination of imported packaging. Bi Kexin, director of the State Security Administration of the People's Republic of China, said that Chinese customs had detected -20 in the packaging of frozen white shrimp imported from Ecuador. -Said the official. These requirements of the Chinese authorities have not yet been submitted to. "

The World Organization for Animal Health has officially stated that since the spread of the new coronavirus infection through food and packaging has not been confirmed, there is no reason to take any action against international food trade. The representative told that the current spread of -20 is the result of the spread of the virus from person to person. At the same time, taking into account the recommendations of the FAO and the World Health Organization, a list of Russian companies-animal product manufacturers was developed and communicated to assess the epidemiological safety system of companies producing pandemic animal-derived foods. The implementation of these checklists and established recommendations is checked by employees of all companies that export livestock products.
Russian officials said: "and its affiliated laboratories will prepare to conduct research on -20 products and packaging." In the past six months, Russia's food exports to China have increased by 26%, second only to oil. As for meat, so far only the poultry meat market is open to us. The chairman of the Council of the Russian Chamber of Commerce and Industry stated for the development of the consumer market: "In the first year of supply in 2020, Russia's five largest producing countries delivered 63,000 tons, which has reached 69,000 tons in the past six months. This process may be severely disrupted."...
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